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Jul 1, 2010

Too hot to handle?


Why did I choose to visit South Korea? I live in Sydney, an area with many Koreans. They have fascinating culture, food and customs.

I do love Korean food but they can be too spicy for me. So I've borrowed a phrase book and learned the words for "no" and "spicy" in Korean. Let's hope I know how to handle the hot cuisine day after day.

What's your next travel destination?

Photo source: http://namikafujita.wordpress.com

2 comments:

  1. CA HeavenJuly 2, 2010 at 9:26 AM

    I thought you like it hot, Enid ... I do >;)

    So, when I'm, in UK I usually go to Asian restaurants, since I've never been a big fan of the British Kitchen ... but I love the British Museum >:)

    Cold As Heaven

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  2. Enid WilsonJuly 9, 2010 at 4:38 PM

    But Asian restaurant in UK can be deceptive. I like my stories hot, not food...

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